Breakfast (finish 8.20am) - 200g yogurt with 100g strawberries, seed mixture, an apple.
Lunch (finish 2pm) - 140g tuna in my oil on green salad (cos, celery, cucumber), half a tomato.
Dinner (finish 7.45pm) - 130g garlic prawns, 135g asparagus and broccoli, a pear.
Only another week until the public notices about my new house closes so I can then begin addressing any objections (not so fun) and things can actually move forward. Yay!